Air Fryer Apple Pie Bombs: Crispy & Delicious Treats
These Air Fryer Apple Pie Bombs are golden, crispy, and bursting with warm cinnamon-apple flavor.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 150 g granulated sugar
- 3 tsp apple pie spice
- 1 can (8-count) Pillsbury Grand biscuits, not flaky layers
- 243 g apple pie filling, cut into small pieces
- 1 tsp ground cinnamon
- 113 g unsalted butter, melted
Instructions
- In a medium bowl, thoroughly combine the granulated sugar and apple pie spice.
- Carefully separate each biscuit into two layers and press each layer into a 4-inch circle.
- Mix the apple pie filling with cinnamon in a separate bowl.
- Place about one tablespoon of the spiced apple filling in the center of each biscuit circle.
- Fold and pinch the edges of each circle together, then roll into smooth balls.
- Spray your air fryer basket with cooking spray and arrange the bombs about 2 inches apart.
- Cook at 350°F (175°C) for 8–9 minutes until golden-brown.
Notes
- These are great for a quick dessert or breakfast treat.
- Serve warm for best flavor.
Nutrition
- Serving Size: 1 bomb
- Calories: 210
- Sugar: 10 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 20 mg
Find it online: https://keepityummy.com/air-fryer-apple-pie-bombs/