Irresistible Olive Oil Bread Dip for Easy Entertaining
Irresistible Olive Oil Bread Dip Recipe for Easy Entertaining
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup extra virgin olive oil
- 1 teaspoon dried Italian herbs
- 1/2 teaspoon garlic powder or finely minced garlic
- 1/4 teaspoon red pepper flakes (adjust to taste)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh herbs (parsley, basil, or thyme)
- Grated Parmesan cheese
- Balsamic vinegar or lemon zest
Instructions
- Pour the olive oil into a shallow serving dish.
- Sprinkle in the dried herbs, garlic, salt, black pepper, and red pepper flakes.
- Stir gently until evenly combined.
- Let the dip rest for 3–5 minutes to allow flavors to bloom.
- Serve with warm crusty bread such as baguette, sourdough, or ciabatta.
Notes
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 0g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://keepityummy.com/olive-oil-bread-dip/