Lemon Pepper Grilled Tuna: 5 Flavorful Recipes to Try
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Zesty Lemon Pepper Grilled Tuna for Flavorful Weeknight Dinners
- Author: Olivia
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Fat
- 2 steaks Tuna
- 2 tablespoons Olive oil
- 2 tablespoons Lemon juice
- 1 tablespoon Lemon pepper seasoning
- 1 teaspoon Salt
- 1 teaspoon Grated lemon zest
- Preheat the grill or skillet to medium-high heat, ensuring it’s hot enough for a great sear.
- Whisk together the olive oil, lemon juice, lemon pepper seasoning, salt, and lemon zest in a small bowl.
- Brush the marinade generously over both sides of the tuna steaks.
- Grill or sear the tuna steaks for 4-5 minutes on each side.
Nutrition
- Serving Size: 1 steak
- Calories: 250
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 10 g
- Saturated Fat: 1 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0 g
- Protein: 40 g
- Cholesterol: 80 mg