Irresistibly Sweet King Cake Donuts for Mardi Gras
Irresistibly Sweet King Cake Donuts to Brighten Your Day. These King Cake Donuts are a festive and delicious treat, perfect for celebrating any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ cup granulated sugar
- ½ cup brown sugar
- 2 large eggs
- ⅔ cup vegetable oil
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- ½ teaspoon vanilla extract
- 2–3 tablespoons milk (adjusts consistency)
- sprinkles (green, purple, and gold/yellow)
Instructions
- Combine flour, baking powder, salt, and cinnamon in a bowl. Stir well and set aside.
- Mix granulated sugar, brown sugar, eggs, vegetable oil, milk, and vanilla extract in a separate bowl until well blended.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Preheat oil for frying in a deep pot or deep fryer until it reaches about 350°F.
- Shape the donuts using a donut cutter and cut through the dough swiftly.
- Fry the donuts in batches for about 2-3 minutes on each side until golden brown.
- Prepare the icing by mixing powdered sugar, vanilla extract, and milk until smooth.
- Dip the cooled donuts in the icing and top with sprinkles, letting the icing set.
Notes
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 15 g
- Sodium: 200 mg
- Fat: 12 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 50 mg
Find it online: https://keepityummy.com/king-cake-donuts/