Irresistible Cheesy Christmas Tree Bread Recipe
This Irresistible Cheesy Christmas Tree Bread is a festive and easy appetizer that’s buttery, golden, and stuffed with gooey cheese.
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Total Time: 45 minutes
- Yield: 20-24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb pizza dough
- 20–24 cubes mozzarella cheese (¾ inch each)
- 3 tbsp unsalted butter, melted
- 2 garlic cloves, minced
- 1 tbsp fresh parsley, chopped
- 1 tbsp grated parmesan cheese
- 1 tsp Italian seasoning (optional)
- All-purpose flour, for dusting
- Marinara or pizza sauce, for dipping
Instructions
- Lightly flour your surface and divide the dough into 20–24 equal pieces. Let it rest 10 minutes if too elastic.
- Place one mozzarella cube in each dough piece. Seal tightly and roll into smooth balls.
- On a parchment-lined baking sheet, arrange the dough balls into a tree shape.
- Let rise for 20 minutes at room temp. Preheat oven to 375°F (190°C).
- Mix melted butter, garlic, parsley, and seasoning. Brush over dough balls.
- Bake 18–22 minutes until golden. Rotate tray if needed.
- Brush with remaining butter, sprinkle with parmesan and parsley. Serve with marinara.
Notes
- This bread is best served warm.
- You can customize the filling with different cheeses.
- Perfect for holiday parties and gatherings.
Nutrition
- Serving Size: 1 piece
- Calories: 130
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
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