Delicious Eggnog Cutout Cookies for Holiday Cheer
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Delicious Eggnog Cutout Cookies Perfect for Holiday Fun
- Author: Olivia
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 72 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon ground nutmeg
- ¼ teaspoon ground cinnamon
- 2 cups white sugar
- ¾ cup butter, softened
- 2 large eggs
- ¼ cup eggnog
- 1 teaspoon vanilla extract
- 1 teaspoon rum extract
- 2 tablespoons light corn syrup
- 1 teaspoon vanilla extract
- ½ teaspoon rum extract
- ½ teaspoon ground nutmeg
- 3 cups powdered sugar
- Preheat the oven to 350°F.
- Combine the dry ingredients in a large bowl.
- Cream the butter and sugar together until light and fluffy.
- Mix in the eggs, eggnog, vanilla extract, and rum extract.
- Gradually add the dry mixture to the wet mixture.
- Scoop dough onto ungreased baking sheets.
- Bake the cookies for 10-12 minutes.
- Prepare the icing while cookies cool.
- Drizzle the icing over cooled cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10 g
- Sodium: 50 mg
- Fat: 6 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 30 mg