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Delicious Eggnog Cutout Cookies for Holiday Cheer

Eggnog Cutout Cookies

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Delicious Eggnog Cutout Cookies Perfect for Holiday Fun

Ingredients

Scale
  • 4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon ground nutmeg
  • ¼ teaspoon ground cinnamon
  • 2 cups white sugar
  • ¾ cup butter, softened
  • 2 large eggs
  • ¼ cup eggnog
  • 1 teaspoon vanilla extract
  • 1 teaspoon rum extract
  • 2 tablespoons light corn syrup
  • 1 teaspoon vanilla extract
  • ½ teaspoon rum extract
  • ½ teaspoon ground nutmeg
  • 3 cups powdered sugar

Instructions

  1. Preheat the oven to 350°F.
  2. Combine the dry ingredients in a large bowl.
  3. Cream the butter and sugar together until light and fluffy.
  4. Mix in the eggs, eggnog, vanilla extract, and rum extract.
  5. Gradually add the dry mixture to the wet mixture.
  6. Scoop dough onto ungreased baking sheets.
  7. Bake the cookies for 10-12 minutes.
  8. Prepare the icing while cookies cool.
  9. Drizzle the icing over cooled cookies.

Notes

    Nutrition