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Easy Homemade Corn Dog Bites: 24 Irresistible Treats

Corn Dog Bites

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Easy Homemade Corn Dog Bites are crispy, golden, and packed with juicy hot dog flavor. They are perfect for a quick breakfast, easy dinner, or fun party food.

Ingredients

Scale
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 large egg
  • 3/4 cup milk
  • 6 hot dogs, cut into 1 to 1.5-inch pieces
  • Oil for frying (about 3 cups)

Instructions

  1. Cut hot dogs into 1 to 1.5-inch pieces and pat them dry.
  2. In a large bowl, whisk cornmeal, flour, baking powder, salt, and sugar.
  3. In another bowl, beat the egg and milk together, then stir into the dry mix until smooth.
  4. Heat oil in a heavy pot to 350°F (175°C).
  5. Skewer a hot dog piece, dip into the batter to coat fully.
  6. Fry 4–5 at a time until golden, about 2–3 minutes.
  7. Transfer to paper towels to drain.
  8. Repeat with remaining hot dogs.
  9. Serve warm with dipping sauces.

Notes

  • These bites are customizable for any occasion.
  • They can be served with various dipping sauces.

Nutrition