Creamy White Chocolate Orange Mousse to Savor Every Bite
Creamy White Chocolate Orange Mousse That Dreams Are Made Of
- Prep Time: 30 minutes
- Cook Time: 120 minutes
- Total Time: 150 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Mousse
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 4 piece egg whites
- 30 fl oz orange liqueur or orange juice
- 3 tbsp hot water
- 1.5 tsp gelatin powder
- 180 g white chocolate
- 1 piece orange rind
- 200 fl oz crème anglaise
Instructions
- In a large bowl, use a mixer to beat the egg whites until stiff peaks form.
- In a separate bowl, dissolve the gelatin powder in the hot water, stirring gently.
- Melt the white chocolate over a double boiler or in the microwave until smooth, then let it cool slightly.
- Slowly pour the orange liqueur (or juice) into the melted chocolate and mix well.
- Stir in the gelatin mixture into the chocolate, ensuring even distribution.
- Gently fold the beaten egg whites into the chocolate mixture with a spatula.
- Sprinkle in the grated orange rind and mix softly.
- Spoon the mousse into serving dishes and serve with chilled crème anglaise.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 20 g
- Sodium: 50 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 50 mg
Find it online: https://keepityummy.com/creamy-white-chocolate-orange/