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Creamy Gochujang Udon Noodles: 7 Reasons to Love This Dish

Creamy Gochujang Udon Noodles
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Indulge in the rich, spicy-sweet flavors of Creamy Gochujang Udon Noodles, a delightful fusion of chewy udon and a velvety sauce. This quick and easy recipe is perfect for busy weeknights when you crave something extraordinary.

Ingredients

  • Udon Noodles
  • Gochujang (Korean Chili Paste)
  • Heavy Cream
  • Protein (Beef Recommended)
  • Aromatics: Garlic & Onion (or Shallots)
  • Soy Sauce
  • Sugar
  • Broth (Chicken or Vegetable)
  • Oil (Neutral oil for sautéing)
  • Garnish (Optional): Toasted sesame seeds, green onions, and crushed roasted seaweed

Instructions

  1. Prep Ingredients: Mince garlic, chop onion/shallots, and thinly slice beef. Measure out gochujang, soy sauce, sugar, broth, and cream.
  2. Cook Beef: Heat 1 tbsp oil in a large skillet over medium-high heat. Cook beef until browned, 3-5 minutes. Remove and set aside, leaving drippings.
  3. Sauté Aromatics: Reduce heat to medium. Add a splash more oil if needed. Sauté onion/shallots for 3-4 minutes until softened. Add minced garlic and cook 1 minute until fragrant.
  4. Build Sauce Base: Stir in gochujang, soy sauce, and sugar. Cook for 1-2 minutes, stirring constantly, to lightly toast the gochujang and deepen its flavor.
  5. Add Liquids & Cream: Pour in broth, scraping up browned bits. Bring to a gentle simmer. Stir in heavy cream. Let sauce gently bubble for 2-3 minutes to thicken slightly and meld flavors. Taste and adjust seasoning.
  6. Prepare Udon: While sauce simmers, cook udon noodles per package directions (fresh/frozen often need 1-2 minutes boil). Drain well.
  7. Combine & Serve: Return cooked beef to the skillet with the sauce. Add drained udon noodles. Toss everything with tongs until fully coated. If adding quick-cooking vegetables like spinach, stir in now until just wilted.
  8. Garnish & Enjoy: Transfer to bowls. Garnish generously with toasted sesame seeds, green onions, and crushed roasted seaweed. Serve immediately!

Notes

    Nutrition

    Find it online: https://keepityummy.com/creamy-gochujang-udon-noodles/

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