Delicious Cinnamon Sugar Snowball Cookies Recipe
Buttery, melt-in-your-mouth snowball cookies with warm cinnamon flavor, rolled in powdered sugar for a festive finish.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1/2 cup chopped nuts (optional)
- powdered sugar (for rolling)
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Beat softened butter and powdered sugar until light and fluffy.
- Mix in vanilla extract until fully incorporated.
- In a separate bowl, whisk together flour, cinnamon, and salt.
- Gradually add dry ingredients to butter mixture, mixing just until combined.
- Fold in chopped nuts if using.
- Scoop 1 tablespoon portions and roll into 1-inch balls.
- Place cookies 2 inches apart and bake for 10–12 minutes until bottoms are lightly golden.
- Cool on baking sheet for 5 minutes, then transfer to a wire rack.
- While still warm, roll cookies in powdered sugar for a snowy finish.
Notes
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 6g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://keepityummy.com/cinnamon-sugar-snowball-cookies/