Name: Chicken Wontons Spicy Chili with 5 Bold Flavors
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: Asian
Ingredients: 3 tablespoons sesame oil, divided; 8 ounces shiitake mushrooms, sliced; 1 clove garlic, grated; One 12-ounce bag frozen wontons (mini chicken cilantro wontons recommended); 1-2 cups chicken broth (adjust depending on soupiness preference); 1/2 cup teriyaki sauce; 1-2 tablespoons chili crisp; Green onions, sliced (for garnish); Sesame seeds (for garnish)

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Chicken Wontons Spicy Chili are a delightful fusion of flavors that bring warmth and comfort to your table. This dish features savory chicken wontons enveloped in a spicy chili sauce, combined with sautéed shiitake mushrooms and a rich teriyaki broth. It’s the perfect appetizer or light meal that bursts with flavor and warmth. With just a handful of ingredients, you can whip up this comforting dish in under 30 minutes, making it an ideal choice for busy weeknights or casual gatherings. Let’s dive into the details of this delicious creation!

Why You’ll Love This Chicken Wontons Spicy Chili

There are countless reasons to adore this hot chicken wontons recipe. First, it’s incredibly quick to prepare, taking just 22 minutes from start to finish, perfect for those busy weekdays. You can enjoy the spicy flavors that tantalize your taste buds without spending hours in the kitchen. This dish is also gluten-free, making it accessible for those with dietary restrictions. Using frozen wontons means there’s no need to fuss with making the dough from scratch, and the combination of flavors from the teriyaki sauce and chili crisp ensures each bite is packed with a punch. Plus, the addition of shiitake mushrooms provides an earthy depth that complements the spicy chicken wontons beautifully. It’s an excellent choice for parties, as these chicken wonton appetizer ideas will impress your guests and keep them coming back for more!

Chicken Wontons Spicy Chili with 5 Bold Flavors - Chicken Wontons Spicy Chili - main visual representation

Ingredients for Chicken Wontons Spicy Chili

Gather these items:

3 tablespoons sesame oil, divided
8 ounces shiitake mushrooms, sliced
1 clove garlic, grated
One 12-ounce bag frozen wontons (mini chicken cilantro wontons recommended)
1-2 cups chicken broth (adjust depending on soupiness preference)
1/2 cup teriyaki sauce
1-2 tablespoons chili crisp
Green onions, sliced (for garnish)
Sesame seeds (for garnish)

How to Make Chicken Wontons Spicy Chili Step-by-Step

Step 1: Heat 1 tablespoon of sesame oil in a large nonstick skillet over medium heat. Add the sliced shiitake mushrooms and sauté until they become softened, about 5-7 minutes. Add the grated garlic in the last 1-2 minutes of sautéing to avoid burning.
Step 2: Add the frozen wontons directly to the skillet, along with 1 to 2 cups of chicken broth and 1/2 cup of teriyaki sauce. Cover the skillet with a lid and let the mixture simmer for 5 minutes until the wontons are thoroughly heated and cooked through.
Step 3: Remove the lid and drizzle the remaining 2 tablespoons of sesame oil and 1-2 tablespoons of chili crisp over the wontons and broth. Stir gently to combine. Serve hot, garnished with sliced green onions and sesame seeds for extra texture and flavor.

Pro Tips for the Best Chicken Wontons Spicy Chili

Keep these in mind:

For an extra kick, consider adding a splash of hot sauce to the broth while simmering.
To achieve the perfect texture, ensure that the skillet is well-oiled to prevent sticking.
Experiment with different types of broth for varied flavors; vegetable broth can be a great substitute.
Serve with a side of spicy wonton dipping sauce for added flavor contrast.

Best Ways to Serve Chicken Wontons Spicy Chili

This dish can be served as a hearty appetizer at parties or as a light meal for dinner. Pair it with a fresh salad to balance the flavors and add a crunchy texture. You can also serve it with some crispy fried wontons for a delightful contrast. For those who enjoy a spicy flair, consider drizzling additional chili sauce on top for a vibrant finish.

Chicken Wontons Spicy Chili with 5 Bold Flavors - Chicken Wontons Spicy Chili - additional detail

How to Store and Reheat Chicken Wontons Spicy Chili

To store leftovers, place them in an airtight container and refrigerate for up to 3 days. When reheating, simply warm them on the stovetop over medium heat, adding a splash of chicken broth to revive the flavors. This dish is perfect for meal prep as it retains its delicious taste even after being stored.

Frequently Asked Questions About Chicken Wontons Spicy Chili

What is spicy chicken wontons?

Spicy chicken wontons are dumplings filled with seasoned chicken, often accompanied by a spicy sauce or filling, making them a flavorful and satisfying dish.

Can I make Chicken Wontons Spicy Chili ahead of time?

Yes! You can prepare the wontons and sauce ahead of time and store them separately. When ready to serve, simply heat the sauce and add the wontons to warm through.

How do I avoid common mistakes with Chicken Wontons Spicy Chili?

To avoid common mistakes, ensure the broth is simmering before adding the wontons. This prevents them from becoming mushy. Also, adjust the seasoning to your taste for the best flavor experience.

Variations of Chicken Wontons Spicy Chili You Can Try

Explore variations by incorporating different types of protein, such as shrimp or tofu, for a unique twist. You can also experiment with the filling, using a spicy chili wonton filling or adding vegetables for added crunch. For a fusion experience, try adding Mexican spices for a bold flavor profile!

For more information on cooking techniques, visit Serious Eats. If you’re interested in learning about the health benefits of mushrooms, check out Healthline. For tips on meal prepping, see EatingWell.

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