Delicious Bruschetta with Tomato Basil in 12 Minutes
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Delicious Bruschetta with Tomato and Basil for Easy Entertaining
- Author: Olivia
- Prep Time: 5 min
- Cook Time: 7 min
- Total Time: 12 min
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Broiling
- Cuisine: Italian
- Diet: Vegetarian
- 1 piece Baguette (sliced into ½-inch rounds)
- 2 cups Diced tomatoes (fresh and ripe)
- 1 cup Fresh basil (chopped)
- 2 cloves Garlic (minced)
- 2 tablespoons Balsamic vinegar
- to taste Salt
- to taste Pepper
- 3 tablespoons Olive oil (for drizzling)
- Preheat the oven: Set your oven to broil, letting it reach a high temperature.
- Arrange baguette slices: Place the sliced baguette on a baking sheet in a single layer.
- Drizzle with olive oil: Generously drizzle olive oil over each baguette slice.
- Broil: Broil the baguette slices for about 1-2 minutes until golden and crisp.
- Combine toppings: In a mixing bowl, toss together the diced tomatoes, fresh basil, minced garlic, balsamic vinegar, salt, and pepper.
- Spoon onto baguette: Spoon the tomato mixture atop each toasted baguette slice.
- Serve immediately: Enjoy your Bruschetta warm.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 2 g
- Sodium: 150 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 0 mg