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Delicious Bruschetta with Tomato Basil in 12 Minutes

Bruschetta with Tomato Basil

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Delicious Bruschetta with Tomato and Basil for Easy Entertaining

Ingredients

Scale
  • 1 piece Baguette (sliced into ½-inch rounds)
  • 2 cups Diced tomatoes (fresh and ripe)
  • 1 cup Fresh basil (chopped)
  • 2 cloves Garlic (minced)
  • 2 tablespoons Balsamic vinegar
  • to taste Salt
  • to taste Pepper
  • 3 tablespoons Olive oil (for drizzling)

Instructions

  1. Preheat the oven: Set your oven to broil, letting it reach a high temperature.
  2. Arrange baguette slices: Place the sliced baguette on a baking sheet in a single layer.
  3. Drizzle with olive oil: Generously drizzle olive oil over each baguette slice.
  4. Broil: Broil the baguette slices for about 1-2 minutes until golden and crisp.
  5. Combine toppings: In a mixing bowl, toss together the diced tomatoes, fresh basil, minced garlic, balsamic vinegar, salt, and pepper.
  6. Spoon onto baguette: Spoon the tomato mixture atop each toasted baguette slice.
  7. Serve immediately: Enjoy your Bruschetta warm.

Notes

    Nutrition