Brown Sugar Pandan Jelly: A Sweet Refreshing Delight
Enjoy this Brown Sugar Pandan Jelly Milk, a refreshing drink combining pandan grass jelly, brown sugar, and creamy milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 19 oz canned pandan-flavored grass jelly (substitute with plain grass jelly if needed)
- 4 cups milk (regular or nut milks like oat, almond, or soy)
- 0.5 cup brown sugar (adjust based on your taste preference)
- 0.5 cup water (to dissolve the sugar)
- 16 pieces ice cubes (to keep the drink cool)
Instructions
- In a large bowl, gently mix together the pandan-flavored grass jelly, milk, brown sugar, and water.
- Stir the mixture well until the brown sugar is fully dissolved, which takes about 2-3 minutes.
- Just before serving, add the ice cubes into the mixture to keep it refreshingly chilled.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 20 g
- Sodium: 50 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 0 g
- Protein: 8 g
- Cholesterol: 10 mg
Find it online: https://keepityummy.com/brown-sugar-pandan-jelly/