Delicious Barbecue Chicken Bread Recipe to Savor
A flavorful and comforting Barbecue Chicken Bread that’s perfect as a hearty appetizer or casual meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 loaf sweet Italian or French bread
- 1 1/2 cups shredded chicken
- 1 cup barbecue sauce (divided, plus extra for drizzling)
- 1/2 cup shredded cheddar cheese
- 4 slices thick cut bacon, cooked and diced
- 1/4 cup red onion, diced
Instructions
- Set your oven to 350 degrees Fahrenheit (175 degrees Celsius) to prepare for baking.
- Slice the loaf of bread lengthwise into two halves. Spread 1/4 cup of barbecue sauce evenly over the cut sides of each bread half.
- In a medium skillet over medium heat, combine shredded chicken with the remaining 1/2 cup barbecue sauce. Warm through until the chicken is thoroughly coated and heated evenly.
- Spread the warm barbecue chicken mixture evenly over the bread halves. Sprinkle diced cooked bacon, diced red onion, and shredded cheddar cheese on top.
- Place the assembled bread halves on a baking sheet and bake in the preheated oven for 15 minutes or until the cheese is melted and bubbling.
- Remove from oven and cut each bread half into fourths. Serve hot with extra barbecue sauce for drizzling if desired.
Notes
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://keepityummy.com/barbecue-chicken-bread/