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Savory Apple Cheddar Bundles for Cozy Fall Nights

Apple Cheddar Bundles

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Delight in these savory Apple Cheddar Bundles, a perfect fusion of Honeycrisp apples and sharp cheddar, ideal for fall gatherings.

Ingredients

Scale
  • 3 cups Honeycrisp Apples (Cored and sliced)
  • 1 tablespoon Lemon Zest (For flavor enhancement)
  • 2 tablespoons Honey (Adjust to taste)
  • 17.3 oz Puff Pastry (Thawed)
  • 1 large Egg (For egg wash)
  • 8 oz Sharp Cheddar (Grated)
  • 1 teaspoon Flaky Sea Salt
  • 1 tablespoon Fresh Thyme Leaves (Can substitute with rosemary)
  • 1/2 cup Chopped Roasted Pecans (Can substitute with walnuts or omit)

Instructions

  1. Core and slice Honeycrisp apples into 1/8″ thick slices and set aside.
  2. In a bowl, combine the sliced apples with lemon zest and honey.
  3. Roll out your thawed puff pastry on a floured surface and cut into squares.
  4. Place a small spoonful of the apple mixture in the center of each pastry square.
  5. Top with grated cheddar, chopped pecans, and a sprinkle of thyme.
  6. Fold over the pastry to enclose the filling and seal the edges well.
  7. Using a brush, apply beaten egg to the surface of each bundle.
  8. Arrange the bundles on a baking sheet lined with parchment paper and bake at 375°F for 20-25 minutes.
  9. Allow the bundles to cool slightly before serving.

Notes

    Nutrition