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Air Fryer Honey Mustard Salmon: 15-Minute Delight

Air Fryer Honey Mustard
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Delicious Air Fryer Honey Mustard Salmon

Ingredients

Scale
  • 2 salmon fillets (6 oz each)
  • 2 tablespoons Dijon mustard
  • 1 tablespoon whole grain mustard
  • 1.5 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon red pepper flakes
  • 1 tablespoon chopped fresh parsley or chives

Instructions

  1. In a small bowl, mix Dijon mustard, whole grain mustard, honey, olive oil, lemon juice, garlic powder, smoked paprika, black pepper, sea salt, and red pepper flakes (optional) until smooth.
  2. Pat salmon fillets dry and place them skin-side down. Brush glaze generously over each piece.
  3. Preheat air fryer to 390°F (200°C) for 3 minutes.
  4. Spray or line the air fryer basket. Place salmon inside without overlapping.
  5. Cook for 8–10 minutes until salmon flakes easily or reaches 125–130°F internal temp.
  6. Remove, rest for 2 minutes, and garnish with parsley or chives. Serve warm with sides.

Notes

  • This recipe is great for low-carb, high-protein, and omega-3-rich diets.
  • Can serve with a variety of sides for a complete meal.

Nutrition

Find it online: https://keepityummy.com/air-fryer-honey-mustard/

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