Oreo Cookie Cake has become a favorite dessert for many, and for good reason! This decadent treat boasts a perfect blend of flavors and textures that will leave your taste buds dancing. With chunks of Oreo cookies mixed into a moist cake, this delightful dessert is perfect for any gathering or celebration. Not only is it easy to make, but it also looks stunning when served, making it an ideal choice for birthdays or special occasions. Let’s dive into how to create this mouth-watering cake!

Why You’ll Love This Oreo Cookie Cake

This incredible Oreo cake is sure to impress everyone at your next gathering. Here’s why:

Simple ingredients make it accessible for any home baker.
It’s a crowd-pleaser that satisfies chocolate and cookie lovers alike.
The cake’s moist texture pairs perfectly with the crunchy Oreo bits.
It can be customized with various toppings for an extra touch.
This cake is versatile enough for any occasion, especially Oreo cookie cake for birthdays.
Easy to make, even for beginners—just follow the simple steps!
It can be transformed into a cookies and cream cake with just a few tweaks.
It fits into a vegetarian diet, making it suitable for most guests.

Ingredients for Oreo Cookie Cake

Gather these items:

170 g Butter, softened
⅓ cup Granulated sugar
¾ cup Brown sugar
2 teaspoon Vanilla extract
½ teaspoon Kosher salt
1 large Egg
1 large Egg yolk
2 cup Flour, all-purpose or cake flour
1 teaspoon Baking soda
⅔ cup Chocolate chips
1 ½ cup Oreos, chopped
Whipped cream or frosting
Chopped Oreos

How to Make Oreo Cookie Cake Step-by-Step

Step 1: Preheat your oven to 350°F (175°C). This warm-up is crucial to ensure your cake rises perfectly.
Step 2: Cream together the softened butter, granulated sugar, and brown sugar in a large mixing bowl until light and fluffy, about 3-5 minutes.
Step 3: Add the vanilla extract, kosher salt, egg, and egg yolk to the mixture. Beat until well combined.
Step 4: Combine the flour and baking soda in a separate bowl.
Step 5: Gradually incorporate the flour mixture into the wet ingredients. Mix until just combined.
Step 6: Fold in the chocolate chips and chopped Oreos gently.
Step 7: Pour the batter into a greased 9×13 inch baking pan.
Step 8: Bake in the preheated oven for 25-30 minutes, or until the edges are golden and a toothpick inserted comes out clean.
Step 9: Cool in the pan for about 10 minutes before transferring to a wire rack.
Step 10: Optional: Top with whipped cream and sprinkle additional chopped Oreos for a stunning finish!

Pro Tips for the Perfect Oreo Cookie Cake

Keep these in mind:

This cake is perfect for gatherings.
Store leftovers in an airtight container to keep them fresh.
You can use any type of Oreos for variations, such as mint or peanut butter.
For a richer flavor, consider adding a layer of Oreo cheesecake cake filling between layers.

Best Ways to Serve Oreo Cookie Cake

This delightful cake can be served in various ways:

Top with a generous dollop of whipped cream for added creaminess.
Pair with vanilla ice cream for a delicious contrast of temperatures.
Serve with additional chopped Oreos sprinkled on top for extra crunch.

How to Store and Reheat Oreo Cookie Cake

To store your cake, keep it in an airtight container at room temperature for up to three days. If you want to enjoy it later, you can refrigerate it for about a week. For reheating, simply warm individual slices in the microwave for about 10-15 seconds. This cake is great for meal prep, as you can make it ahead of time for gatherings.

Frequently Asked Questions About Oreo Cookie Cake

What is an Oreo cookie cake?

An Oreo cookie dessert is a rich cake made with Oreo cookies mixed into the batter, offering a delightful flavor and texture. It’s loved for its combination of chocolate cake and cookie goodness.

Can I make Oreo cookie cake ahead of time?

Yes! This cake can be made a day in advance. Just be sure to store it properly to maintain its freshness. It’s perfect for parties, allowing you to prepare ahead.

How do I avoid common mistakes with Oreo cookie cake?

To avoid mistakes, ensure you don’t overmix the batter after adding flour, as this can lead to a dense cake. Also, make sure your oven is properly preheated for even baking.

Variations of Oreo Cookie Cake You Can Try

If you’re looking to mix things up, here are some fun variations:

Try an Oreo layer cake by baking the batter in multiple round pans and layering with cream cheese frosting.
Make a no-bake Oreo cookie cake by using crushed Oreos and cream cheese to create a chilled dessert.
Experiment with Oreo cookie cake decorations, like chocolate ganache or fruit toppings for a unique twist.

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For additional tips on baking cakes, you can refer to this BBC Good Food guide.

Decadent Oreo Cookie Cake That Will Blow Your Mind

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Decadent Easy Oreo Cookie Cake That Will Blow Your Mind

Author: Olivia
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 55 minutes
Yield: 12 servings 1x
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

170 g Butter, softened
⅓ cup Granulated sugar
¾ cup Brown sugar
2 teaspoon Vanilla extract
½ teaspoon Kosher salt
1 large Egg
1 large Egg yolk
2 cup Flour, all-purpose or cake flour
1 teaspoon Baking soda
⅔ cup Chocolate chips
1 ½ cup Oreos, chopped
Whipped cream or frosting
Chopped Oreos

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Instructions

Preheat your oven to 350°F (175°C).
Cream together the softened butter, granulated sugar, and brown sugar in a large mixing bowl until light and fluffy, about 3-5 minutes.
Add the vanilla extract, kosher salt, egg, and egg yolk to the mixture. Beat until well combined.
Combine the flour and baking soda in a separate bowl.
Gradually incorporate the flour mixture into the wet ingredients. Mix until just combined.
Fold in the chocolate chips and chopped Oreos gently.
Pour the batter into a greased 9×13 inch baking pan.
Bake in the preheated oven for 25-30 minutes, or until the edges are golden and a toothpick inserted into the center comes out clean.
Cool in the pan for about 10 minutes before transferring to a wire rack.
Optional: Top with whipped cream and sprinkle additional chopped Oreos.