Name: Hot Spinach Dip: 5 Irresistible Recipes to Savor
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 10 ounces Fresh spinach; 8 ounces Cream cheese (softened); 0.5 cup Sour cream; 1 cup Shredded cheese (a blend of cheddar and mozzarella); 1 teaspoon Garlic powder; 1 teaspoon Onion powder; Salt and pepper (to taste)

Hot Spinach Dip: 5 Irresistible Recipes to Savor

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This Hot Spinach Dip Recipe is a warm, cheesy crowd-pleaser that combines fresh spinach and creamy layers for a delightful appetizer.

Author: Olivia
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 8 servings 1x
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

10 ounces Fresh spinach
8 ounces Cream cheese (softened)
0.5 cup Sour cream
1 cup Shredded cheese (a blend of cheddar and mozzarella)
1 teaspoon Garlic powder
1 teaspoon Onion powder
Salt and pepper (to taste)

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Instructions

Preheat your oven to 350°F (175°C).
Mix together the softened cream cheese, sour cream, garlic powder, onion powder, salt, and pepper in a bowl until smooth.
Stir in the fresh spinach and shredded cheese until evenly distributed.
Transfer the mixture to a baking dish and spread it evenly.
Bake in the preheated oven for 20-25 minutes, or until heated through and bubbly.

Notes

Nutrition

Serving Size: 1/2 cup
Calories: 220
Sugar: 2 g
Sodium: 300 mg
Fat: 19 g
Saturated Fat: 10 g
Unsaturated Fat: 5 g
Trans Fat: 0 g
Carbohydrates: 8 g
Fiber: 1 g
Protein: 6 g
Cholesterol: 40 mg

Find it online: https://keepityummy.com/hot-spinach-dip/