Delicious Homemade Peppermint Patties Recipe to Savor
Homemade Peppermint Patties are cool, creamy, and coated in chocolate. They are a no-bake treat perfect for holidays or anytime cravings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 24 patties 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 1 1/2 teaspoons peppermint extract
- 5 cups powdered sugar
- 3 cups dark or semi-sweet chocolate (chopped or chips)
- 2 tablespoons coconut oil or shortening
- Optional: holiday sprinkles for topping
Instructions
- In a large bowl, mix sweetened condensed milk and peppermint extract.
- Gradually add powdered sugar until a thick, pliable dough forms.
- Scoop 1-tablespoon portions, roll into balls, then flatten into discs.
- Place discs on parchment-lined baking sheet and freeze for 30 minutes.
- Melt chocolate with coconut oil in microwave until smooth.
- Dip each chilled patty in chocolate, tapping off excess.
- Place back on parchment and top with sprinkles if using.
- Let them set at room temperature or refrigerate until firm.
- Store in airtight container depending on storage preference.
Notes
Nutrition
- Serving Size: 1 patty
- Calories: 130
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://keepityummy.com/homemade-peppermint-patties/