Irresistible Chocolate Nonpareils Candy Recipe
This Homemade Chocolate Nonpareils Candy is a delightful treat that combines rich dark chocolate with vibrant nonpareils for a truly irresistible sweet indulgence.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 pieces 1x
- Category: Candy
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup Nonpareils (colorful sprinkles that add crunch)
- 1 cup Ghirardelli Dark Chocolate melting wafers (rich flavor for a luxurious coating)
Instructions
- Pour the ½ cup of nonpareils into an 8 or 9-inch baking dish, spreading them evenly. Set aside for later use.
- Place 1 cup of Ghirardelli dark chocolate melting wafers in a glass bowl. Microwave for one minute, then stir until the chocolate is smooth.
- Spoon the melted chocolate into a ziplock bag and snip off one corner. Use it to swirl circles of chocolate onto the prepared nonpareils.
- Carefully transfer the dish to the refrigerator and let it chill for about 15 minutes, allowing the chocolate to set.
- Lift each chocolate piece from the nonpareils, tapping off any excess chocolate. Repeat the process if desired.
Notes
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 8 g
- Sodium: 0 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg
Find it online: https://keepityummy.com/chocolate-nonpareils-candy/