Apple Butter Pie Sweet is an easy homemade sweet & creamy fall treat that captures the essence of autumn in every bite. This delightful dessert features a rich filling made from apple butter, which perfectly complements the flaky crust. Ideal for family gatherings or cozy nights at home, this pie is a comforting classic that will leave you wanting more. Let’s dive into this delicious recipe!

Why You’ll Love This Apple Butter Pie Sweet

This Apple Butter Pie Sweet is not only a feast for the taste buds but also an easy treat to whip up. Here are a few reasons you’ll adore this recipe:

It’s a delicious apple butter sweet treat that’s perfect for fall gatherings.
With just a handful of ingredients, it’s a straightforward recipe to follow.
This pie is vegetarian-friendly, making it suitable for various diets.
The creamy filling, combined with the spices, creates a warm, inviting flavor.
It’s a unique twist on traditional pies, offering something new to your dessert table.
Perfectly pairs with whipped cream, making it an easy apple butter dessert.

Ingredients for Apple Butter Pie Sweet

Gather these items:

1 9-inch pie crust
1 cup apple butter
3 large eggs
1/2 cup granulated sugar
1/4 cup brown sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1/4 teaspoon allspice
1 teaspoon vanilla extract
1/4 cup heavy cream or milk

How to Make Apple Butter Pie Sweet Step-by-Step

Step 1: Preheat your oven to 400°F (200°C). If using a frozen pie crust, let it thaw slightly according to package directions. If using a refrigerated one, simply unroll it into your 9-inch pie plate and crimp the edges decoratively.
Step 2: In a large mixing bowl, crack in your large eggs and whisk them until lightly beaten. Add the granulated sugar and brown sugar, whisking thoroughly until the sugars are fully dissolved and well combined.
Step 3: Add the apple butter, stirring until it’s smoothly incorporated with the egg and sugar mixture. Then, sprinkle in the all-purpose flour, ground cinnamon, nutmeg, cloves, and allspice. Whisk everything together until no lumps of flour are visible and the spices are evenly distributed.
Step 4: Pour in the vanilla extract and the heavy cream (or milk), stirring until the filling is perfectly smooth and homogenous.
Step 5: Carefully pour the prepared apple butter filling into your unbaked pie crust. Transfer the pie to your preheated oven and bake at 400°F (200°C) for 15 minutes.
Step 6: After 15 minutes, reduce the oven temperature to 350°F (175°C) and continue to bake for another 40-50 minutes, or until the center is just set. The edges should be firm and slightly puffed, but the very center will still have a slight jiggle when gently shaken.
Step 7: Once baked, carefully remove the pie from the oven and place it on a wire rack to cool completely to room temperature, which can take 2-3 hours.

Pro Tips for the Best Apple Butter Pie Sweet

Keep these in mind:

This pie is perfect for autumn gatherings.
Allowing the pie to cool completely enhances the flavors.
Serve with whipped cream for an amazing finish.

Best Ways to Serve Apple Butter Pie Sweet

Here are some serving ideas:

Top with a dollop of whipped cream for a classic touch.
Pair with vanilla ice cream for a cozy dessert experience.
Serve warm with a sprinkle of cinnamon for added flavor.

How to Store and Reheat Apple Butter Pie Sweet

To store, cover the pie with plastic wrap and refrigerate for up to 3 days. When ready to enjoy, reheat in the oven at 350°F (175°C) until warmed through. This pie is also great for meal prep as it can be made ahead of time and stored easily.

Frequently Asked Questions About Apple Butter Pie Sweet

What is Apple Butter Pie?

Apple Butter Pie is a delicious dessert that combines the rich flavors of apple butter with traditional pie ingredients, resulting in a creamy and sweet filling that is perfect for fall.

Can I make Apple Butter Pie Sweet ahead of time?

Yes, you can bake it a day in advance. Just store it in the refrigerator and let it come to room temperature before serving.

How do I avoid common mistakes with Apple Butter Pie Sweet?

To ensure success, make sure to follow the apple butter pie recipe closely, particularly the baking times, to avoid overcooking or undercooking the filling.

Variations of Apple Butter Pie Sweet You Can Try

Here are some delightful variations:

Apple Butter Tart: Use a tart crust instead of pie crust for a unique twist.
Apple Butter with Cinnamon: Add more spices for a bolder flavor.
Delicious Apple Butter Sweet Treat: Incorporate nuts or chocolate chips for added texture.

Apple Butter Pie Sweet: 7 Amazing Ways to Enjoy - Apple Butter Pie Sweet - main visual representation

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